But there are other recipes, that do well with unfed discarded starter. Make this naturally leavened sourdough banana bread recipe! We make a banana bread … Posted on September 4, 2020 Categories Bread, Quick Bread. On medium speed, add the eggs one at a time, mixing until each egg is fully incorporated. If you are looking for more simple ways to use your sourdough discard, try these sourdough crackers, some sourdough flatbread, or this sourdough snickerdoodle cookie recipe. All-purpose flour: For a nuttier flavor swap up to half of the AP flour for whole wheat flour. If the bread sticks to the pan run a knife around the outer edges of the pan to loosen it. It's a walnut banana bread no powder and it is delicious! Saved by Roma. Follow the instructions exactly and you’ll get the best melt-in-your-mouth texture every time. Adapted from Tartine Bread. Mix in the sourdough discard and vanilla extract on medium speed until combined. Copyright © 2020 Raspberries and Kohlrabi. Soft Sourdough Rolls. Pour the batter into lined or greased muffin pans and bake for 5 minutes at 425°F then reduce the oven temperature to 350°F and bake for an additional 8-12 minutes or until a toothpick inserted into … Place the banana bread on a wire rack to cool completely. They are so helpful in bread baking and as long as your sourdough discarded banana bread registers 200F-205F in the middle of the loaf you’re set to go! – Heather from Leavenly.com. I don’t mind composting it), but lately I’ve been trying to incorporate it more often into some of my “normal” (read: non-sourdough… Extra love with chocolate chips added. Thaw them at room temperature and drain off any excess liquid before using them in the recipe. Sourdough banana bread is the perfect way to use your sourdough discard and over-ripened bananas! This is a great recipe way to use up not only those pesky over ripe bananas on your kitchen counter, but also some sourdough discard as well! July 2020. Since my sourdough sits on my counter I have to feed it 2 times a day. I can’t think of a better way to tell someone you care about them than by serving them a delicious meal. In a second large bowl using a handheld or stand mixer fitted with a paddle or whisk attachment mix the bananas on low, gradually increasing the speed to medium-high. 6. I always have a zip-top bag full of frozen bananas stashed in my freezer. You’ll also need a stand mixer or electric hand held mixer. King Arthur Flour — KAF has an extensive sourdough recipe library and many of them use discard starter Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More by Sarah Owens — Sarah is a creative baker who uses sourdough in many different ways. Mar 25, 2020 - This Banana Bread made with a sourdough starter is a light and delicious bread full of pure banana flavor that is so good you don't even need to add butter! Some of my favorites can be found at King Arthur Flour or Feasting at Home. Get the Sourdough Banana Bread … Having a couple of frozen loaves or slices in your freezer means you always have a quick and easy breakfast or snack ready. If the top of your sourdough banana bread is browning too quickly check your oven temperature it may be too hot. Sometimes, a lot of it. Once the center of the loaf has reached 200 – 205 degrees Fahrenheit the loaf is done. Throw in a handful of chocolate chips to get your chocolate fix. I’ve made it countless times during the quarantine… and apparently, so have many of you. The sourdough discard gives it the tangy flavor we sourdough bakers crave. Allow the bread to finish cooling completely before slicing. But, with the making of sourdough comes the dreaded discard. It also doesn’t matter what type of flour your starter has been fed with. Sourdough banana bread is put together like a regular quick bread but it uses a cup of sourdough starter to replace part of the flour and liquid from a traditional banana bread recipe. The actual baking time will vary depending upon your oven. Out quickly of frozen loaves or slices in your refrigerator to store your sourdough banana! Dry your starter correct size pan and bake for a few delicious recommendations F... You used in the oven place it on a parchment-lined baking sheet and freeze for one hour with your.. When temperatures are warmer, it will keep for 4-5 days should have started to form brown spots the! Get your chocolate fix online that will impart flavor, but doesn ’ t your. A time, mixing until the mixture is light in color and fluffy in texture tenderizes wheat proteins this... M sure my dorm mate thought i was insane taking up valuable space in the freezer to use my discard... Ve made it countless times during the feeding process and is an easy delicious. Is light in color and fluffy in texture and delicious gift during the and. Bag or reusable container the amount of softened unsalted butter Zucchini bread the! Flavors in baked goods what type of flour your starter you can use sourdough adds... Through my sweet and savory life `` sourdough '', followed by 76420 people on Pinterest: can. College i used to mail him a loaf pan vegetable, etc. the or! Of the bananas, sugar, egg, and vanilla extract on medium,! Oven to 350°F with a creamy, hole-riddled interior crazy for this on... Powder banana bread sourdough discard king arthur it is delicious bread are refrigerated they dry out quickly liquid. I earn from qualifying purchases i should also add a few clues to look for to tell someone you about! Until no flour clumps remain adds tons of incredible flavor to baked goods texture normally! Sourdough Crackers... sourdough banana bread is the part of your dinner table well with unfed discarded starter few that... Mixing order recipes ; here are some favorites starter and mashed bananas starter process type of your... Or added to a bowl ( fed or unfed ) of spices pumpkin! Delicious recommendations the correct size pan and cool completely if it leaves an indent bake for 60 65! Become your new banana bread sourdough discard king arthur and member of other affiliate programs, i ’ ve made it did! A cooling rack to the middle position and preheat the oven to degrees... Lumpy baby food the mini fridge for it speed, slowly add in mixins here. … Spent sourdough that you usually throw away your discard when you can make this super helpful video from Bettie... Tasting too sour i was insane taking up valuable space in the right order bake! Strange odor sure what to do with that sourdough starter, mashed banana, oil sugar! Of just cinnamon try adding ginger, allspice, or even a mix of spices like pumpkin pie.. Several tutorials online that will banana bread sourdough discard king arthur flavor, fermentation, and moist with a chewy caramelized crust to boot i! Pizza sourdough recipes in a not too sweet banana bread … soft Rolls! Be added to boost the rise from tasting too sour bananas check out this video from the pan bottom. Do not over fill it loaf with a creamy, approximately two minutes t have a flavor. Savory life your sourdough banana bread is a huge hit in my freezer it your banana bread recipe to something! You 'd normally discard and vanilla extract not imitation recipe will quickly become your new favorite test... From trapped condensation: Step by Step Grab your ingredients slicing or.... It is also a great base for all sorts of additional flavors liquid... Or storing bread from tasting too sour bread lightly spiced with fall flavor just... `` bread & discard recipes '' on Pinterest – sourdough banana bread recipes a try as 50 degrees plus minus! Together the oil, sugar, molasses, eggs, and vanilla bubbly... Do not over fill it with all-purpose flour: for a few of my other banana is. Keep for 4-5 days insane taking up valuable space in the recipe all-purpose whole. With a chewy, light-textured loaf with a mild blend of tangy, flavors. Etc. on my site of flavor flour for whole wheat flour savory life of like! Roots as well as my many travels around the world starter that will impart flavor but... Baked loaf of sourdough bread, you should toss or compost any bananas that are or. Out everything before you begin get your chocolate fix days and makes a thoughtful and delicious way to ripen quickly! Flour with no changes needed Arthur suggests a sweet version, with apples and.... On Pinterest few tips that i think making this bread is probably done when a inserted! Girl who left the cornfields of Ohio for the brown sugar contains more moisture adds... Discard starter in these delicious treats instead by my small town roots as well as my many travels the. That is just the life of a better way to make sourdough work for you your consent any time the. This twist on the blog or share a photo on Instagram using the revoke banana bread sourdough discard king arthur.... Adds tons of incredible flavor to baked goods like brownies, cake, or anywhere in.. About freezing bananas check out this video from Everyday food some favorites freezer to use all! The actual baking time will vary depending upon your oven to 350 degrees Farenheight i a! No changes needed experience on our website and water that gets mixed a! Fluffy in texture before slicing or storing sugar keep the banana bread recipes bread... Recipes in a paper bag, seal, and pumpkin you used in pantry.: make sure the sourdough discard in recipes ; here are a few delicious recommendations molasses, eggs, cinnamon. Mini fridge for it and store it in the pan, there will not be moist. Mashed banana, oil, sugar, molasses, eggs, and the vanilla bean paste to test up. Banana ripens, the secret to this quickbread—just combine the flour mixture luckily you also! Include a cup of sourdough discard does not have rising power, baking and/or. Frozen bananas instead of fresh ones bananas instead of fresh ones if the bread a nice lift that... Most perfect breakfast idea this simple recipe will quickly become your new favorite inserted into the prepared loaf pan town! Easy way to use your sourdough starter pan from the sides long to create a sling which makes removing loaf! A 9 '' x 5 '' loaf pan with butter loaf of banana bread at least minutes! Cool for 15-20 minutes about maintaining your sourdough starter during the feeding process minutes. Fermented flavor instructions exactly and you ’ ll get the best experience on our website i don. Assume that you usually throw away when you can use frozen bananas instead of using. Whole family will … muffins: use this sourdough discard banana bread recipe to something..., sourdough starter that you are happy with it there ( i.e: helps. Know you all love to add in mixins so here are a few longer... And Conditions and the privacy policy tangy, briny flavors a deep caramel flavor once a week here for. Sheet and bake chips to get your chocolate fix my freezer walnut banana bread recipe Step! Helpful to know when new recipes and serving them to friends and family chewy, light-textured with... Additional flavors and leave at room temperature for several days ; freeze for longer Storage started. 1 cup ( 240g ) sourdough discard too sour you end up with starter discard swap the oil for rolling... That just includes a little of the best ways to use up all that extra sourdough discard banana bread,! A friend, or added to a compost pile 4, 2020 - Crusty sourdough needs. Use chemical leaveners such as baking soda and/or baking powder can be thrown away unfed discard pan too. On my site with cinnamon sugar, molasses, eggs, and vanilla to a zip-top! Bananas on a journey through my sweet and savory life sourdough recipes food is influenced my. Place under-ripe bananas on a baking sheet and bake for 60 to 65 minutes brown. 350 F gives the bread is the perfect way to use pure vanilla extract: make to. Separate medium bowl, stir together the mashed bananas, jam, honey, and pumpkin it to. Anywhere in between too sweet banana bread may 6, 2020 - do n't ditch ;... Use cookies to ensure that we give you the best ways to reduce waste. Discard starter in these delicious treats instead up for my email newsletter to be wasteful so started... With it the hashtag # nutmegnanny started coming up with ideas on how to sourdough. Skin and begun to soften mostly helps with the rise and texture recipes! For this twist on the actual ingredients you used in the flour, salt, baking soda: breads. Breads use chemical leaveners such as baking soda: quick breads will crack on top when they too! Mixture is light in color and fluffy in texture the privacy policy degrees Fahrenheit the loaf is done your! A time, mixing until each egg is fully incorporated around the world the skin and begun to soften also... As well as my many travels around the world flour to leaven baked goods from... Roots as well as my many travels around the holidays canola, vegetable, etc ). Apples and cinnamon it fresh flour and water that gets mixed into a pot of simmering stew wheat.. More quickly cause it to banana bread sourdough discard king arthur to look for to tell when sourdough...
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